Welcome to Pure Valley Creamery
Our Story
Founded in 1974 in the heart of Canterbury, New Zealand, Pure Valley Creamery has grown from a small family farm into one of the region's most respected dairy producers. Our commitment to sustainable farming practices and premium quality products has remained unchanged throughout our journey.
Today, we continue to honor our heritage while embracing modern innovations that enhance our products' quality and our environmental stewardship. Our farm is home to a carefully managed herd of Holstein-Friesian and Jersey cows, known for producing rich, creamy milk that forms the foundation of our exceptional dairy products.

Our Heritage
Founded in 1974, our family-owned dairy farm has grown from a small operation to a leading producer of premium New Zealand dairy products, while maintaining our commitment to traditional values and sustainable practices.
Our Happy Cows
Our Holstein-Friesian and Jersey cows graze freely on nutrient-rich pastures, ensuring the highest quality milk while maintaining the highest standards of animal welfare and care.
Premium Products
From fresh milk to artisanal cheese and creamy butter, our products are crafted with care and delivered with the promise of exceptional quality and taste that only New Zealand dairy can provide.

Featured Recipe
Classic New Zealand Pavlova
Our Values
Sustainability: We are committed to environmentally responsible farming practices that protect our land and waterways for future generations.
Animal Welfare: Our cows graze freely on nutrient-rich pastures, receiving the highest standard of care and attention.
Quality: From farm to table, we maintain rigorous standards to ensure every product meets our exacting quality requirements.
Tradition: We preserve traditional dairy farming methods while incorporating modern innovations that enhance our products.
Our Products
Our product range includes:
- Fresh Full Cream Milk - Rich and creamy, perfect for drinking and cooking
- Artisanal Cheddar - Aged to perfection with a distinctive flavor
- Greek Yogurt - Thick, creamy, and high in protein
- Fresh Cream - Ideal for whipping and cooking
- Farm Butter - Made using traditional churning methods
- Premium Ice Cream - Available in classic flavors
Each product is crafted with care using our high-quality milk and traditional methods, ensuring exceptional taste and nutritional value.